International specialized scientific and analytical magazine "Viticulture and Horticulture & Drinks. Technologies and Innovations" has been cooperating with leading academic institutions in Ukraine, Russia, Moldova and other countries for many years. According to the tradition, in the final of the 2014 edition of the magazine, we provide an overview of the scientific and informational publications.

A new issue of the magazine "Drinks. Technologies and Innovations. Horticulture and Viticulture" 

Among the most resonant publications - nutritional yeast on materials Lallemand Australia Pty Ltd. Oenology Portfolio Australia & New Zealand, series of articles of Stanislav Savinskyi about technologies of alcohol mortality reduction, a publication of the National Institute of Vine and Wine "Magarach" about the impact of Ukrainian champagne on chronic fatigue syndrome, series of articles on intellectual property protection in horticulture, viticulture and beverage from patent Law Firm "Pakharenko and partners," the materials of the authors from the relevant institutions of Ukraine, Bulgaria, Russia, Georgia, Italy, France and other countries.

The final list of scientific and informational publications in the magazine "Drinks. Technologies and Innovations" for 2014

The final list of scientific and informational publications in the magazine "Horticulture and Viticulture" for 2014